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Latest Stories
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Forget pumpkin. This spot's lattes tap into agave mesquite and Mexican cajeta.
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Pumpkin pie dipped in horchata? Yes, please.
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The Scottsdale Quarter location of Press Coffee, like the micro chain's other locations, maintains near-total control of the coffee-making process from bean to cup. Press's control and exactitude results in top-tier coffee in a shop good for work, meeting friends, or hanging out.
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These five coffee shops in Metro Phoenix are obsessed with beans, roast, and overall quality when it comes to drip, pour-over, and espresso drinks.
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Espresso is a dense form of coffee, and OJ is an even denser juice, so the drink is both filling and time-consuming to finish, allowing you to relish Infusion's ultra-hip environment. But does it taste good?
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