Tempe’s House of Tricks Amazes Audiences with Seared Foie Gras

House of Tricks has everything going for it — excellent food, a great location near ASU that feels serene despite its proximity to the hustle and bustle of Mill Avenue, and a reputation that’s been building since 1987. The restaurant is really a rare gem, a local institution that survives…

Closed for Business: Siracha Lounge

It’s deja vu at downtown Chandler’s Siracha Lounge, which has closed its doors for the second time in its brief existence. Last spring, it was shut down just a few months after opening, when its liquor license was yanked after a few underaged partygoers at an ASU fraternity event there failed breathalyzer tests. The license was…

Tonight: Full Moon Social at J&G Steakhouse

The new year is the perfect occasion for launching a new monthly cocktail party at J&G Steakhouse, where the gorgeous patio on top of The Phoenician is a prime spot to be a moon worshipper. That’s right, you can howl at the full moon in style at the restaurant’s Full Moon…

Rojo is a No-Go at Biltmore Fashion Park

This is a simple case of before and after. Here’s the signage at Biltmore Fashion Park for the restaurant space that was slated to become Rojo Mexican Grill, the second location of a Mexican joint that opened last August in Minneapolis. Three months ago, it looked like this: It turns…

Tonight: The Main Ingredient Celebrates its First Anniversary

Matt Diamond, who co-owns the happening CenPho ale house The Main Ingredient with his gracious wife Courtney,  tells me that today marks the restaurant’s first year in business. To celebrate, there’s an all-day, all-night happy hour going on as we speak, and anyone who comes in today will be entered into a…

Truffles Replaces Dos Diablos in North Scottsdale

A little more than a year ago, Dos Diablos took over the space that used to be Mancuso’s at the Summit, but it turns out that upscale Mexican food wasn’t the right fit for that North Scottsdale location, and there was some chef turnover. According to the restaurant’s website, it…

Desert Smoke BBQ Teams Up With Big Earl’s BBQ

It was under wraps at first, but now the word is official. Petite Maison chef-owner James Porter’s new Old Town Scottsdale barbecue joint — Big Earl’s BBQ, opening later this month — has a deal with Desert Smoke BBQ’s Tony Morales to provide all of the restaurant’s sauces and spice rubs.”Our…

New 32 Shea Welcomes People and Their Pooches

Years ago, web developer Rebecca Golden saw a space at 32nd Street and Shea that she knew would be perfect for the cafe of her dreams.”I know that neighborhood, and there wasn’t a place to go and hang out,” she says.As soon as it was abandoned by its former tenant,…

Pop the Soda Shop Leaves The Duce

It was just a month ago that I reported on Pop the Soda Shop’s move out of its longtime retail storefront in Scottsdale — where it stocked all kinds of craft soda and old-timey favorites like Moxie — to a new home base at The Duce, the funky Downtown warehouse at Central and Lincoln that…

Follow FnB, and You Might Feast For Free

It’s fascinating to see how things play out on Twitter, and this past weekend, one restaurant owner’s whim generated a surprising amount of excitement in a very short amount of time.Yesterday afternoon, FnB’s Pavle Milic — who deserves a “Best of Phoenix” award for his innate people skills — noticed he…

Closed for Business: PastaBar

Just a month short of its second anniversary, PastaBar closed for business last week.Located next to the ASU Downtown campus, in the same building that houses The Turf Pub and Sens Sake, the restaurant was known for its rustic Italian food (including luscious handmade pastas) and casual urban vibe.Former Sassi…

New at CityScape: Jimmy John’s

Capitalizing on the hungry Downtown lunch crowd, Jimmy John’s Gourmet Sandwiches franchise just opened its newest Valley at CityScape on Friday.The Illinois-based restaurant is known for its subs and hefty sandwiches, like the Bootlegger Club with roast beef, turkey, mayo, lettuce and tomato, and is the third eatery to open at the…

More Details on the Pink Pony’s Comeback

Last week, I was thrilled to share the tidbit about The Pink Pony reopening soon. Now, proprietor Tom Cook tells me there’s an opening date: February 12, the same day as Parada del Sol. The bar will be open to the public that day, while the restaurant will host invited…

Closed for Business: Dolce Espresso Video Coffee Bar

Was there too much coffee competition in uptown Phoenix? Was the strip mall location wrong? Did people just not get the live video DJ concept? Or was that name too much of a mouthful?Whatever the reason, at least we know this much: Dolce Espresso Video Coffee Bar is closed.Brothers Cesar and…

Tonight: TK’s Urban Tavern Debuts at Scottsdale Quarter

I think I’d like to stop in soon for a glass of wine at TK’s Urban Tavern, which opens to the public tonight at the Scottsdale Quarter (and has really been on a roll this week, with three other openings, and a closing. Whew!). “People are doing backflips when they see our prices”…

Now Open: Royal Coffee Bar at Biltmore Fashion Park

Java junkies in the Biltmore area now have a stylin’ new spot to get their daily brew. I just got word from the folks at Biltmore Fashion Park that Royal Coffee Bar is now up and running at the shopping center.It’s the second location for architect Hayes McNeil’s coffee business, which…

Seasons 52 at Biltmore Fashion Park Gets You Slim Again

The holidays always feel like one long, strange trip, sort of like the scene in Willy Wonka & The Chocolate Factory where the group goes on a psychedelic boat ride. In my version, theres a gravy-soaked turkey feast at the onset, colorful lights and a barrage of buttery cookies throughout…

Tonight: Check, Please! Airs Later Than Scheduled

I just got word that Check, Please! — the new Valley-centric food review show hosted by Renegade Canteen chef and James Beard Award-winner Robert McGrath — will not air at its regularly scheduled time tonight, in order for PBS Channel 8 to cover President Obama’s visit to Tucson.Tonight’s episode, which…

Oakville Grocery Closing at the Scottsdale Quarter

It really is ironic. Just as Scottsdale Quarter is finally ushering in a slew of new restaurants this week (among them, Tanzy, Narcisse, Parc Central, and TK’s Tavern), one of the first places to open at the upscale North Scottsdale shopping complex is about to close its doors. I just got confirmation…

Crudo’s Brandon Crouser Heads to Avalon

Brandon Crouser has left the restaurant to take the executive chef position at Avalon, in South Scottsdale. He started the new gig a week ago.Before opening Crudo, Crouser (pictured at left) was the chef at creative BYOB Atlas Bistro, and says he’s already changed the menu at Avalon to reflect…