This local cookie dough shop has served its last scoops
On Friday, the company announced its Valley locations were closed, “effective immediately.”
On Friday, the company announced its Valley locations were closed, “effective immediately.”
From a classic burger at a Valley staple to a unique sweet at a pop-up, these bites wowed the New Times food team last month.
Phoenix chefs are bringing prix fixe three-course meals to diners during this new summer event, starting Friday.
Roosevelt Row’s breweries and cocktail bars have a new neighbor, serving wine by the glass, bottle or flight.
Leaning into a love of dive bars and vices, one Mesa brewery resets with a new name and focus.
Creole and Cajun flavors, stellar service and live music bring the party to the Valley’s latest luxe steakhouse.
This National Chicken Wing Day, here are a dozen outstanding spots to spice things up.
At its peak, the iconic chain served affordable steaks at 270 restaurants. Now, the Valley’s last location has shuttered.
Feel the heat at this unique Phoenix shop. Saddle up to the tasting bar and try before you buy.
After fainting in her food truck, one chef’s outlook on summer changed. How she and other Valley restaurateurs are adapting.
Our food scene is hotter than ever. But the heat, plus rising rents, labor and costs, make this summer exceptionally brutal.
The chain, known for its fresh salads, sandwiches and soups, is getting ready to open its first Arizona location next year.
Tacos are essential Phoenix eats. Whether they’re folded, fried or served street style, here’s where to find the best.
The (hot) dog days of summer are here. Whether you lean toward Sonoran or Chicago-style, these Valley spots have you covered.
Lacy smashburgers, salt-flecked soft serve and wings are now available at James Piazza’s latest spot.
Last month, a hearty sandwich, some fresh seafood and a cocktail that tastes like vacation wowed the New Times food team.
150 Italian “inspectors” travel the world in search of the best pizza. They found some stellar slices in Scottsdale.
The vineyard’s tasting room is a “total loss.” Previously, the owner filed for bankruptcy and was sued by staff in Phoenix.
While the new Italian restaurant offers sleek design, presentation and service, some dishes fall flat.
Vincent Sausa worked at some of Arizona’s top pizzerias before starting his own pop-up in the Valley.
Hungry for taquitos and breakfast tacos? This restaurant collaboration brings a new menu to Melrose, with more to come.
Drama-loving reality TV fans, get ready for this wild animal-inspired restaurant from the former ‘Real Housewife.’