Get excited Tempe, pretty soon you will be able to enjoy delicious paletas without having to make the trek to Chandler. Paletas Betty, the popular frozen treat shop in downtown Chandler, will soon be slingin’ their homemade ice pops out of a second location just off Mill Ave. The paleteria is…
Hungry for your early morning serving of food news, with no preservatives or additives?The 41st DinnerWe just got word that tickets go on sale for Four Peaks’ 41st Beer Dinner today at 10 a.m. We got a sneak peak at the menu and all we have to say is “wow”…
Hungry for your early morning serving of food news, with no preservatives or additives?Tomatoes! McClendon’s Family Farm has tomatoes. They’re Heirloom and they are going to be at Rancho Pinot this Wednesday for chef Chrysa Roberson’s “Tomato Fest” dinner at 6:30 p.m. The menu is shaping up nicely with a golden…
The dining companion and I decided to venture out of our safe zone Sunday morning to grab brunch and bloody marys. Somehow we ended up on the patio of this packed two story eatery in Scottsdale. I opted for the BLTA and sweet potato fries, DC ordered the breakfast taco…
Hooray — a quick and casual place to get sushi downtown! Kokoro Sushi & Noodle Bar opened last week in the Arizona Center, two doors down form the trendy Brick Pizza and just east of the movie theater. The cozy space is casual with high top tables and a little…
Hungry for your early morning serving of food news, with no preservatives or additives? International Sushi Day! RA Sushi might have made this holiday up, but we are pretty fond of sushi — especially when it’s free. Tomorrow just happens to be International Sushi Day (along with other notable “holidays” like…
Downtown Thai food lovers have a new place to grab a bowl of tom-kah, pad-ma-kua and kang krari . Local chain Thai Basil has opened yet another location, this time right in the heart of downtown Phoenix at 114 W. Adams, just down the street from Thai Elephant — because…
Father’s Day is closer then right around the corner — it’s Sunday. This Sunday. If you haven’t made plans, now’s the time. To make things easier for you, we put together one of our sweet dining round ups. Enjoy! Monti’s La Casa Vieja in Tempe is offering a 12 oz herb crusted prime…
Hungry for your early morning serving of food news, with no preservatives or additives?Bombay Spice is So NiceNorth Phoenix’s contemporary Indian cuisine restaurant Bombay Spice wants to help out the victims of the devastating Wallow fires by donating 15 % of this weeks sale to the American Red Cross -…
Here’s our list of restaurants the month of May brought and since we were at it, we figured we would throw in what early June has tossed on the table. We also lost a few restaurants friends — thankfully we have more then enough newbies to help ease the pain. …
Hungry for your early morning serving of food news, with no preservatives or additives? AZione at The Parlor Every Wednesday night for the rest of the summer, The Parlor in Phoenix will be hosting their AZione (we looked it up and we’re ninety-nine percent sure it’s Italian for “share”) Dinners…
Hungry for your early morning serving of food news, with no preservatives or additives?Happy Anniversary! Today marks the one year anniversary of North Scottsdale’s Renegade Canteen. The upscale eatery is celebrating by throwing a birthday bash complete with cake at their fabulous southwestern styled bar. Score Bud Light drafts, Shiner Bocks,…
Can’t say we didn’t see this coming. We haven’t actually stepped foot inside of a Marie Callender’s since sometime around 1998 but we have heard the restaurant chain has been slowly going down hill for quite sometime — our grandmother was the source. Get the rest of the pie after…
Hungry for your early morning serving of food news, with no preservatives or additives?Birthday Party! Happy Birthday Cibo! One of our favorite little downtown pizza joints is celebrating their sixth birthday this week. To thank all of their loyal customers, they are offering their mouthwatering Margarita pizza for just $6.13…
I still can’t afford dinner here, but lunch is a completely different and affordable story. Plus, I just had to hit up this Tempe staple up one more time before summer officially kicks in and outside lunching is a thing of the past. I ordered the Asian Barbecue Pork Tenderloin…
Stand Up Live’s sister restaurant, Copper Blues, is now open at the downtown retail/restaurant/office mecca know as CityScape. The new addition is actually located under the same roof as the upscale comedy club, which we think makes it more of a Siamese twin then sister. Whatever the case, it’s open,…
Hungry for your early morning serving of food news, with no preservatives or additives? Bloomin’ Beer Fest Book nerds and beer geeks will come together this Saturday, June 11th, to celebrate Bloomsday at The Irish Cultural Center’s Fifth Annual Bloomin’ Beerfest. What’s Bloomsday? Technically it’s a day to commemorate Irish…
This month, Valley Whole Foods are inviting folks into their stores to help them learn to shop on a budget. They’re calling it a “Value Tour.”We’ll give you a minute to stop laughing. Okay, so Whole Foods thinks that it’s possible to snag a basket full of organic, high quality…
Hungry for your early morning serving of food news, with no preservatives or additives?Flagstaff FestivalIf your weekend plans are nonexistent, we suggest you take a little trip up north for a nice relaxing day surrounded by trees and that other green stuff called grass. Normal 0 false false false MicrosoftInternetExplorer4…
Hungry for your early morning serving of food news, with no preservatives or additives?Italian TourIn honor of the 150th anniversary of the Italian Nation, the Italian Consulate of Arizona has team up with Valley restaurants to bring you the Culinary Tour of Italy. Experience the flavors of northern, southern…
Hungry for your early morning serving of food news, with no preservatives or additives?Washington Wine DinnerChef Ryan Rivera will be preparing one of his excellent wine dinners tomorrow, June 8, at downtown’s Cheuvront. We especially like this particular four-course wine dinner because there isn’t a squash blossom in sight!…
Just in case you’ve been living under a rock or need a friendly reminder, the spiky-haired Food Network star Guy Fieri will be on stage at Mesa Arts Center tomorrow at 7:30 p.m.. The National Pork Board (what’s a “pork board”?) sponsored event promises to bring “the best elements of…
