The Roosevelt Row restaurant has been a downtown Phoenix fixture since 2018. Now, it’s opening in Tempe.

A New York City restaurant went viral for serving a super simple appetizer. But is less really more?

Dahlia serves tapas that draw inspiration from both Spain and Mexico. Here’s what to order.

An award-winning Southern restaurant, a West Valley burger joint and a Colombian hot dog shop are among the Valley’s recent closures.

A volunteer opportunity, cooking classes and Friendsgiving meals are just some of the events happening this month.

From rich mole to sweet desserts, these are the six best bites the Phoenix New Times food team tried in October.

The stadium’s concessionaires are offering specialty items made for the World Series.

The Diamondbacks are headed back to Chase Field and Phoenix restaurants and bars are ready to help you celebrate.

Celebrity chefs Scott Conant and Beau MacMillan are joining forces to help open Tell Your Friends.

The Food Network star and celebrity chef is bringing Flavortown to Sky Harbor.

The pop-up concept served vegan eats from Froth Coffee Roasters after the cafe closed for the evening.

A decades-old pub and a short-lived barbecue restaurant are among the Valley’s recent closures.

A couple of pasta dishes felt perfect for fall and a refreshing soda stood out in September.

Food magazine Bon Appetit’s writers traveled the country in search of the best new restaurants. One Arizona spot made the cut.

In Arizona, fall means food festivals and many of our faves are just around the corner.

During the biannual event, Phoenix chefs showcase creative dishes and offer discounted prices.

Over 10 days, 180 restaurants will showcase their creativity through prix fixe multi-course menus.

A barbecue spot, a vegetarian restaurant and a ramen shop are among the Valley’s recent restaurant closures.

Portland-favorite Voodoo Doughnut is bringing its wacky sweet treats and pink boxes to Arizona this September.