Bullfighter and backpacker Carlos Manriquez, 33, is the chef and co-owner of two critically acclaimed Valley eateries: Scottsdale’s Atlas Bistro, and Mucho Gusto Taqueria and Mexican Bistro in Tempe. Raised in Mexicali, Mexico, Manriquez has a degree in dairy husbandry from Cal Poly, San Luis Obispo. He came to Arizona…
Vivacious, witty, and easy on the eyes. Such is the appeal of Justina Duong, 31, owner of Cyclo, Chandler’s kudos-laden Vietnamese eatery, a culinary lodestone for Valley foodies. You can add smart to her list of attributes. Duong attended USC on scholarship, acquiring a degree in pharmacy. But after a…
Florida native Steven Rogers honed his nightclub skills in Manhattan, during the reign of Studio 54, and celebrity restaurateur Mr. Chow, for whom he worked. He rubbed shoulders with the likes of Truman Capote, Mick and Bianca Jagger, and Lauren Bacall, while doing lighting for Gotham clubs. Then he said…
