Food & Drink

With an incredible chocolate cream pie, Persepshen proves they are masters of classic desserts.

Celebrity chefs Scott Conant and Beau MacMillan are joining forces to help open Tell Your Friends.

Known for fresh loaves packed with fillings and gooey grilled cheeses, the bakery has made its return.

These early-morning eateries are the perfect way to wake up.

The Food Network star and celebrity chef is bringing Flavortown to Sky Harbor.

How to visit and what to order at the cozy brunch spot’s first Valley location.

Margarita Palomino and Erica Pinzon do it all. Together, they run Los Compadres Carniceria in Avondale, a restaurant, grocery store, market and butcher.

From pumpkin spice lattes and hard apple cider to roasted root veggies and pizza, we’ve got plenty of ways for you to taste the season.

The popular liquor store, restaurant, games room and bar concept is opening locations in Arcadia and at the Paradise Valley Mall redevelopment.

Hush Public House chef and owner Dom Ruggiero is opening a new bar next door.

The restaurant shared news of its closure on Friday but promised “a new space, a bigger space.”

The shuttered Irish pub will serve again, using its original bar, at ASU’s football stadium.

Award-winning baker Don Guerra is crafting loaves in Gilbert. Here’s what’s on the menu and how to reserve your bread.

The 33rd Annual Empty Bowls event comes to downtown Phoenix on Friday.

The pop-up concept served vegan eats from Froth Coffee Roasters after the cafe closed for the evening.

The celebrity chef joined Phoenix Mayor Kate Gallego and others to officially open the first Arizona location of Bobby’s Burgers.

These winners serve the best international menus in the Valley.

Valentine’s latest dessert offering is a first for the restaurant – a layered cake that is moist, sweet and a little nutty.