Bars & Breweries

The 2024 Spirited Awards names its top 10 nominees.

UnderTow’s Ashley Cibor takes her next step with Scottsdale speakeasy Tell Your Friends.

Phoenix ranked among the top three “cork-iest” cities in America.

Venture down a neon-lit staircase and through a mirrored entryway to this new bar and lounge.

Support Valley breweries this summer and let someone else do the driving.

The new Scottsdale restaurant, named The Ends, aims to ‘take people on a journey’ with global cuisine.

The spot known for tacos and beer is bringing high-end spirits and craft cocktails to Mill Avenue.

The new north Valley spot unites a father and son’s dreams of running a brewhouse.

While chef Rene Andrade’s food is Huarachis’ initial draw, make sure you don’t skip the cocktail menu.

Postino has added cocktails to its menu for the first time. We tried all seven.

Brews from four Valley breweries took home medals in the World Beer Cup. Here are the winners.

Make your reservations fast, seats at this prime Phoenix drinking destination keep getting hotter.

The team behind The Ostrich in Chandler and The Blue Heron in Gilbert is opening another bird-themed bar.

The Tales of the Cocktail regional honorees have been announced and Phoenix bars showed up strong.

With a new tasting room, award-winning wines and casitas in the works, Los Milics Vineyards is making its mark on Arizona wine.

Philadelphia Sandwich Co. owner Aaron Link locked in a bitter dispute with Flying Basset Brewing and Gilbert landlord.

How to visit the intimate dining and drinking experience inside Peoria Artisan Brewery.

A team of Valley mixology experts and kitchen pros have evolved the former Pour Bastards cocktail lounge into a shiny new restaurant.

A disagreement between Flying Basset and Philadelphia Sandwich Co. turned into an eviction, arrest and lawsuit.

Fill your plate and your cup at delicious Valley events, including FoodieLand, the inaugural Arizona Salsa Fest and St. Patrick’s Day celebrations.

Christian Jenkins took home the trophy his first time competing in the Valley’s head-to-head mixology event.

Expect fun, food and “al fresco vibes” at this new spot in north Phoenix.