BLT Steak Wine Dinner and Cookies & Cream Fudge in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives? Wine Dinner, BLT Style  BLT Steak’s September installation of their monthly wine dinner series is happening  tomorrow night at 6. The award-winning Paradise Valley restaurant will be joined by Bryan Del Bondio, president of the Markham Vineyards in Napa Valley, CA, for…

Talavera’s Locally Grown Dinner and Chicken Tortilla Soup in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives? Locally Grown Dinner  Tomorrow, September 16, join Four Seasons Resort restaurant Talavera and executive chef Mel Mecinas for a special evening showcasing quality locally grown ingredients.  The four-course meal starts with a goat cheese appetizer using cheese from Queen Creek , a Scotch egg…