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Breaking news on the local caramel scene: Veronica Arroyo — pastry chef at the Princess Fairmont’s Bourbon Steak — and the folks from Urban Cookies are joining the lineup of candymakers for Caramelpalooza, Chow Bella’s sweet little fete coming up at 7 pm March 26 at Smeeks.
The Sweet Republic ladies and Tracy Dempsey are already on board. We’ll keep you posted as more join the list.
Want to be an official judge and win a Chow Bella apron? Get the details and enter here. We’ll announce the winners later this month.