Audio By Carbonatix
The man behind the popular annual Scottsdale Food Festival is Joe Zanovich. While he helps plan a weekend of gluttony for the rest of us as the executive director, he’s an active, health-conscious guy — even training for an Ironman race this November. When things have mellowed out at the office, he likes bike to work 11 miles each way about 3-4 times per week. In his downtime, he likes spending time with his fiance and boxer pup.
Here’s his perfect food day:
Breakfast: Banana nut pancakes from Orange Table in Scottsdale. Those pancakes are just heavenly with bananas and pecans in the mix.
Lunch: The grass-fed bison burger from True Food Kitchen. This burger is healthy and delicious and with the sweet potato hash on the side it is perfect.
Will you step up to support New Times this year?
At New Times, we’re small and scrappy — and we make the most of every dollar from our supporters. Right now, we’re $17,250 away from reaching our December 31 goal of $30,000. If you’ve ever learned something new, stayed informed, or felt more connected because of New Times, now’s the time to give back.
| http://phoenixdailyphoto.com |
| Honey Bear’s BBQ |
Dinner: My favorite food is BBQ and for me the perfect way to end the day is at Honey Bear’s BBQ. I love their baby back ribs and pulled pork. Their BBQ sauce is near perfect and I seriously cannot get enough of that stuff.
Between meal snacks: Raw almonds, mandarin oranges, and protein bars.
