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Whether you’re hosting a singles’ party this Valentine’s Day or looking for a tasty cocktail to get you in the mood, these drinks from Sassi look pretty and are simple to make. They’ll also be served at the upscale Italian restaurant this V-Day. Start salivating now.
Coppa Venere
Ingredients: 1 1/2 ounces Godiva dark liqueur, 1/2 ounce Godiva white liqueur, 1/2 ounce Hangar One Fraser River raspberry vodka, splash of Chambord
How to make it: Mix all the ingredients and serve in a chilled martini glass with a chocolate stick.
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(Another recipe after the jump.)
Cara Mia
Ingredients: 2 ounces Pama liqueur, 4 ounces Prosecco
How to make it: Mix the ingredients and serve in a chilled champagne class with a lemon twist.
