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Now Open in Scottsdale: PrimeBar

By Michele LaudigMay 25, 2010
The dining scene at Scottsdale Quarter, the new-ish retail complex across the road from Kierland Commons, has been pretty slow-going, with only two restaurants in the mix: Brio Tuscan Grille and Oakville Grocery. As of yesterday, though, a new spot called PrimeBar bumps it up to three. Seven additional eateries...
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Moto Sushi: Happy Hour Report Card

By Shannon ArmourFebruary 23, 2010
Starting this week, we'll be giving you our own "report card" review of a local happy hour spot. Study hard! The Spot: Moto Sushi 6845 N. 16th Street Phoenix 85016 602-263-5444 The Hours: Happy hour kicks off at 3 pm and goes till 6:15 pm Monday thru Saturday. On Sundays...
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LGO Public House Coming to CityScape

By Michele LaudigFebruary 10, 2010
What a major, major coup for downtown Phoenix. Bob Lynn, the creator of La Grande Orange Grocery -- which brought new life to east Phoenix and spawned a busy hub of eateries at 40th Street and Campbell -- will be launching a new gastropub by the end of the year...
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Jim Schindel at Cafe Zuzu

By Zach FowleJuly 8, 2010
​Tucked neatly inside Scottsdale's Hotel Valley Ho is Cafe Zuzu (6850 E. Main St., 480-421-7997) -- a cool, retro café and bar filled with the music and décor of the '50s and '60s. Jim Schindel helms this little spaceship, mixing up quick drinks and making nice with the menagerie of characters that...
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Top 5 Things To Do This Weekend

By Lilia MenconiMay 21, 2010
It's Friday and if you're reading this blog, we can assume that you've already mentally left your work desk.Please read on and dive deeper into la-la land as you fantasize about all the great stuff to do this weekend.Annual Roosevelt Row Pre-Solstice Party at PTE OfficesNow, don't get stingy: this...
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Chef Matt McLinn Returns With The Grind on Camelback

By Michele LaudigJanuary 29, 2010
Over the past two years, chef Matt McLinn has done menu consulting and worked at a couple of resort restaurants, Pointe in Tyme at Pointe Hilton Tapatio Cliffs, and BLT Steak at Camelback Inn, but he hasn't been nearly as high profile as when he was chef-proprietor of Scottdale's now-defunct Methode Bistro. ...
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Yucca Tap Room Debuts New Lounge

By Benjamin LeathermanFebruary 9, 2010
In fact, this lack of space has been the Yucca only major shortcoming as far as I'm concerned. But as of right now, said situation has been remedied. Last week, owner Rodney Hu quietly unveiled the bar's much-vaunted adjacent lounge -- essentially doubling the establishment's size - after four months of...
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Julie Hillebrand at J&G Steakhouse

By Zach FowleMay 27, 2010
Since helping open the Phoenician's J&G Steakhouse over a year ago, Julie Hillebrand has been hard at work changing the way people think about cocktails. A trained chef, she's an advocate of fresh ingredients and unique flavors who uses her culinary skills to concoct improv cocktails that combine flavors of...
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Street Party to Benefit ASU Art Museum

By Lilia MenconiApril 9, 2010
Let's party.ASU is throwing a street party this Saturday. If you go, not only will you enjoy a heck of a line-up of music, art, and activities, but you get to walk away feeling like a champ. You see, any dough you spend at the party benefits the ASU Art...
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Saint Misbehavin’

By Benjamin LeathermanMarch 11, 2010
You needn't bother trying to get hold of Brian O'Carroll on St. Patrick's Day, because he's gonna be a wee bit occupied. The bearded guitarist and frontman for local Celtic rock outfit The Biffos will be busy bounding around town with his bandmates during Lá Fhéile Pádraig, staging gigs at...
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St. Patrick’s Day Guide

March 4, 2010
You needn't bother trying to get hold of Brian O'Carroll on St. Patrick's Day, because he's gonna be a wee bit occupied. The bearded guitarist and frontman for local Celtic rock outfit The Biffos will be busy bounding around town with his bandmates during Lá Fhéile Pádraig, staging gigs at...
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San Tan Brewery Hosts Tuesday Night Tasting

By Michele LaudigNovember 25, 2009
Craft beers plus homey seasonal cuisine? Sounds like a winning combination. That's what brew master Anthony Canecchia has planned for the Tuesday Night Tasting he's hosting at Chandler's SanTan Brewing on Tuesday, December 1. For $25, guests will get to taste half a dozen microbrews, served with five courses of food...
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Brew Crew

By Ed KummererFebruary 11, 2010
It’s nice to kick back with a cold beer on the weekend. Maybe you’d even like to relax with a few more than one, but you worry that people will think you’re “trashy” or that you “have a drinking problem.” Whatever. If you’re looking to drink a lot of brewski...
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Draft Magazine’s Big Pour Starts Tonight

By Jonathan McNamaraNovember 12, 2009
We have a theory as to why Draft Magazine's The Big Pour runs from today through Saturday and not Friday through Sunday: So that we may have a day to recover.  Seriously, the event promises "hundreds of craft beers." I'm not sure that I can drink that many, but for...
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Lisa G Goes Out of Business on a Halloween High Note

By Michele LaudigOctober 31, 2009
It's Saturday morning. I really haven't had enough coffee yet. But there's nothing like big news to wake me up, and today's word is a shocker. Lisa G Cafe & Wine Bar is closing. Tonight -- Halloween -- is the last night of service.Owner Lisa Giungo tells me, "It actually came...