San Diegans are probably sick of the sight of us "Zonies," as they refer to us. During summer months, it's pretty much guaranteed that many Phoenicians will head to the city to escape and when we do it seems every time there's a bevy of new food and drink spots...
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Despite spring being a great season for Valley restaurants with tons of out of towners coming in and giving the scene a cash boost, not all restaurants made it through the season. However, in a very springy way, there was much more growth in the restaurant scene this month than...
They've done it at last: made a Liam Neeson-stomps-some-ass flick where, as the credits roll, there's more stuff to be glad you saw than Neeson himself. Based on one of those Lawrence Block novels that are pretty smart but also too invested in the mechanics of rape and torture, the...
Just months after opening Ingo's Tasty Food across from La Grande Orange Grocery, LGO Hospitality has announced plans to open another restaurant in the Arcadia neighborhood. The new restaurant will be located at 4225 East Camelback Road, currently the home of a small complex called Camelback Court. That building --...
Since leaving his partnership with Ed Leclere last November, former Kai chef Micheal O'Dowd has been a busy man. He's formed a new company, The MOD Restaurant Group LLC, and is ready to open a new restaurant in May...
There's a reason the majority of New Year's resolutions to finally start eating right last only about a month: Girl Scout cookies. Once those cute little be-sashed monsters start peddling their boxes of high-calorie deliciousness, it's game over. But we here at Chow Bella buy into the "in for a...
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Beer: Mexas Ranger Brewery: Mikkeller Style: Spiced Beer ABV: 6.6 percent You may have heard that Mikkeller, renowned Denmarkian gypsy brewer, is making his way to Arizona this week to cook up a beer in collaboration with the best new brewery in the world. Arizona Wilderness has been discussed at...
The Spot: Angel's Trumpet Ale House 810 North Second Street 602-252-2630 www.angelstrumpetalehouse.com...
Beer: Sarcosuchus Brewery: Dragoon Brewing Co. Style: Imperial IPA ABV: 10.5 percent Hanging on a wall in Dragoon Brewing Co.'s Tucson tap room is a small chalkboard, and on this chalkboard employees have drawn a pair of animals: a hippopotamus and a crocodile. These creatures were drawn out of boredom,...
Portland's Restaurant, the eatery and wine bar in downtown Phoenix that was a mainstay for more than a decade, closed its doors for good on Thursday, February 20. But there's good news for fans of the restaurant and its food and drinks. The owners already are working on a project...
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The Arizona Beer Week Weizenbock
Well, it seems a few other people have realized that we need food and drink festivals to get us through the doldrums of summer because this week we got news of two new beer festivals, both of which will launch this summer -- and even better yet, both will be...
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Back in the old days of Welcome Diner, if you were looking for a drink, you had your choice of two beers on draft and the ubiquitous hurricane, accompanied by shouting and banging when ordered. Now with Mike Pantoja on board, the Phoenix spot has become as much about its...
If you were out soaking up the sounds at the Monarch Theatre during Pete Tong's spectacular set last month, we might have taken your picture. Ditto for those who hung out at both Bottled Blonde and El Hefe in Scottsdale, folks celebrating Spring Training at Dos Gringos and Giligin's, or...
Over the next two weeks, the Valley will host two barbecue festivals. Now, we've got big appetites over here at Chow Bella, but that's still quite a lot of 'cue for one city. So if you're trying to decide which fest is for you, we've got an easy-to-understand rundown of...
Phoenix is brimming with creativity. And every other year, we put the spotlight on 100 of the city's creative forces. Leading up to the release of this year's Best of Phoenix issue, we're profiling 100 more. Welcome to the 2014 edition of 100 Creatives. Up today: 28. Tyson Krank. Tyson...
This time of year, downtown and central Scottsdale become the Valley's biggest tourist destinations, thanks in no small part to the high concentration of top-notch restaurants you'll find in these trendy neighborhoods. With so many choices it's hard to pick the very best of the crop but right now our...
When you spend as much time as I do reading restaurant menus and websites and press releases, you start to notice that certain words get used quite a bit with regard to food and drink. And then you start to look closer at those words and you realize that in...
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Devoured Phoenix Culinary Classic Saturday, March 1 and Sunday, March 2 The culinary event of the year is finally here, which means this weekend dozens of the Valley's best chefs will gather at the Phoenix Art Museum for the annual Devoured Culinary Classic. Catch restaurants including Clever Koi, FnB, Roka...
Pretzel necklace? Check. Four-ounce tasting cup? Check. The drinking constitution to be able to take down high-alcohol beers and keep on ticking? Blazing sun in February and no shade to be found? Check, check, check. Welcome to the kick off event for the 2014 Arizona Beer Week, the Arizona Strong...
Quick PHX, our annual pocket guide to art, shopping, and partying in Phoenix, is on stands now -- just in time for Viva PHX on Friday, March 7, and Art Detour 26 on Saturday and Sunday, March 8 and 9. Illustrated by Sarah Hurwitz, the hand-held guide will keep you...
Beer: Melange a Trois, Hop God and Apricot au Poivre Brewery: Nebraska Brewing Co. Style: Belgian Strong Pale Ale, Belgian IPA, Saison ABV: 10.1 percent Before last week, the following list contained everything I knew about the state of Nebraska: They grow lots of corn. They have people whose job...