One of Mesa’s most unexpected special occasion restaurants is hidden down a lane, through an office park and next to a wedding venue. There, tucked behind the trees, you’ll find Board & Batten. This small restaurant with a large patio blends cozy farmhouse vibes with modern touches and the feel of an elegant garden party. Sit outside under the string lights to take it all in. Start with a craft cocktail or ask your server for their wine recommendation. Then, dig into shareable plates such as the tender, braised Italian meatballs before picking an entree. The options rotate throughout the seasons, but expect fresh seafood dishes, handmade pastas and steaks. Leave room for dessert. We recommend the warm date cake topped with homemade date swirl ice cream and crunchy honeycomb.