Santo Arcadia

Originally, Nadia Holguin and Armando Hernandez were known for their super-casual taco joint where they served delicious Chihuahuan food from an old Dairy Queen drive-thru. But this culinary power duo has come a long way from then. This is perhaps best exemplified in their recently James Beard-recognized restaurant Santo Arcadia. Floral wallpaper, hanging greenery and exposed concrete floors set the tone for this rustic yet refined eatery. And that theme is carried through in the food. Classic Mexican dishes get an elevated twist thanks to chef and co-founder Roberto Centeno. Bring a group and share platters of perfectly crisped chicken served with rich beans, fluffy rice, tender tortillas and bright, spicy salsas. Enjoy the feast with craft cocktails or a glass of wine for a delightful date night experience.