Before I drive clear accross Phoenix, I want to know, If I order outside cut, do you know what I mean. I have been to most BBQ places in this town, and so far all I get is some dumb ass look like whats that. By God if your going to do BBQ, at least know what the hell your doing.
Comments (0) Best Pulled Pork - 2010
Joe's Real BBQ
It's not the primo location on Gilbert Road that keeps us coming back to Joe's Real BBQ. It's not the old-fashioned charm of this 1929 building, decorated with '40s-era Arizona ephemera, or even the dapper style of hat-loving founder Joe Johnston, who's become a local foodie icon. As much as we'd like to say there's something unfair about the appeal of this place, our love for Joe's all comes down to the scrumptious food — and, in particular, the impeccable pulled pork. Heady with the aroma of pecan smoke, and beyond tender from a low-and-slow cooking technique, this pulled pork was plucked straight out of our carnivorous dreams.






























