Como Se Dice Sunday, Christopher's Wine Dinner, and Candy Corn in Today's Eater's Digest
Hungry for your early morning serving of food news, with no preservatives or additives?
Domingo por la Noche
Finally, a time and a place to put to use all that money you spent on Rosetta Stone. Every Sunday at Iruna from 4:30 p.m. till close, have a seat at the community table for a night of conversation, sangria, and of course a littlecomida deliciosa --- but you can only speak in Spanish. That's right, not a lick of English or any other language is to be spoken at this table. If you're a little rusty, Spanish-English dictionaries will be available. Don't wanna speak Spanish? That's okay, you can sit anywhere else in the restaurant and enjoy $20 pitchers of sangria. Call 480-398-3020 for reservations.
Monday Wine Dinner
Save yourself a spot now for Christopher's Monday Night Wine Dinner featuring wines from Central Coast California winery Laetitia Estate. The 4-course dinner will start with smoked salmon, followed by scallops with roasted red pepper sauce, chicken in red wine with fresh pasta, and apple tart for dessert. $55++ per person. Call 602-522-2344 for reservations.
We're not exactly talking about the sugary candy either. We absolutly love this fun idea! Whip up a batch of Caramel Corn and toss in some festive fall candies. There is no such thing as too much sugar during the month of October. Seriously.
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.