5 Things You Should Never Do to a Thanksgiving Turkey

Take a good look at the picture above. Yep, that’s what you are going to be stuffing your face full of, come Thanksgiving. When you buy your turkey frozen from the closest grocery store for pennies a pound it’s hard to remember that the beast thawing in your fridge was…

Dining Out for Thanksgiving Part 1 in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Thanksgiving Out Part 1 Keep your kitchen clean and your sanity intact this Thanksgiving by letting someone do the cooking; more importantly, let someone else do the cleaning.  Several Valley Resorts and Restaurants  would like to welcome…

Cheap Wine Dinner and Taco Burgers in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Southern Arizona Wine DinnerRSVP for Phoenix City Grille’s Southern Arizona Wine Dinner while spots are still open. This very affordable wine event will be taking place at the central Phoenix restaurant Thursday November 11th from 6:30 to…

Opened and Closed Restaurant Roundup

Holy cow it’s November already?! Here is your roundup of all the new restaurants that joined our fair city in the month of October and a couple we had to say goodbye to.  RESTAURANTS OPENING IN OCTOBERJobot Coffee, DowntownChaka Chaka, DowntownFresh Gourmet to Go, DowntownLos Taquitos Mexican Grill, PhoenixBeckett’s Table,…

10 Beer Labels You Won’t Want to Peel Off

We know the saying, “don’t judge a book by its cover”, but what about beer? What if you had to choose 10 beers based solely on the artwork that covered the glass bottle each came in? The ten beers below would be on the top of our list if we to…

Stuck at My Desk: Lean Cuisine Ginger Garlic Stir Fry

​What We Ate: Lean Cuisine Ginger Garlic Stir Fry with Chicken Chicken, whole wheat pasta, veggies, sauce The Facts: 280 calories, 4g fat, 550g sodium Why This One: We were feeling a little overloaded on the Italian and needed to mix it up a little with some Asian cuisine. This one looked…

5th & Wine Dinner and Ghost Pretzels in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?5th & Wine Dinner Tonight, October 26th join Scottsdale’s 5th & Wine for a special dinner featuring wines from the Robert Mondavi Winery. The evening will begin with a selection of passed appetizers including gazpacho shooter and…

Sequoia Wine Dinner and Whoopie Spiders in Today’s Eater’s Digest

Hungry for your early morning serving of food news, with no preservatives or additives?Sequoia Grove Wine DinnerTuesday, October 26 from 6:30-8:30 p.m. join Firebirds Wood Fired Grill in Chandler for a four course dinner featuring wines from Sequoia Grove.  The evening will start out with a champagne reception followed by…