The first thing that you'll notice when you walk in the doors of this sleek coffee shop is the giant bean roaster on the south side of the room, and most of our afternoon visits have been accompanied by the aroma of fresh-roasted coffee. The shop's small-batch roasted beans have an exotic flavor achieved by using a patented scientific method employed by only a handful of roasters in the world. The result is a smooth, balanced blend that doesn't need even a dash of cream or sugar. The only thing that rivals the shop's coffee is its handmade fresh-out-of-the-oven pastries and Danishes. Stop by for a delicious afternoon pick-me-up.