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Chino Bandido Takee-Outee

15414 N. 19th Ave.
Phoenix, AZ 85023
North Phoenix
602-375-3639
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Jackie Mercandetti Photo

  • Chino Bandido Takee-Outee

Details

  • Daily, 11 a.m.-9 p.m.
  • $
  • Wheelchair accessible, Kid Friendly, Private Party, Takeout
  • Lunch, Dinner
  • Beer/Wine
  • Parking Lot Available
  • Reservations Not Accepted
Chinese Mexican Asian
Directions
This Chinese-Mexican-Caribbean mashup was established in 1990 by husband-and-wife team Frank and Eve Collins and boasts a loyal cult following in the Valley. The kitchen yields a blend of Mexican and Asian cooking, creating multitudes of different mix-and-match food combinations, thanks to Eve’s Chinese background and the couple’s Arizona roots. Over the decades, the restaurant has grown into a 5,000-square-foot, 150-seat space, offering dine-in as well as takeout. The deep-fried, spicy-sweet Jade Red Chicken is practically legendary, while the slow-cooked carnitas dish is perfect next to a pillowy bed of steamed, white rice. If you’re trying to get wild, opt for a burrito filled with egg foo yung or jerk chicken, or a quesadilla jammed with Chinese barbecue pork. And save room for dessert: Each takeaway order comes with a complimentary snickerdoodle cookie.

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