Free Pastries, the "King of Cabernets" and Donut Bread Pudding in Today's Eater

An early morning serving of food news, with no preservatives or additives. Free pastry day at Starbucks! Tomorrow until 10 a.m. you can get a free pastry when you purchase a "handcrafted beverage". Click here to get the coupon. Tomorrow night, Nils Venge, owner of SaddleBack Cellars in Napa Valley,...

By Shannon Armour

March 22, 2010

Audio By Carbonatix

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An early morning serving of food news, with no preservatives or additives.

Free pastry day at Starbucks! Tomorrow until 10 a.m. you can get a free pastry when you purchase a "handcrafted beverage". Click here to get the coupon.

Tomorrow night, Nils Venge, owner of SaddleBack Cellars in Napa Valley, will host a wine dinner at Arrowhead Grill in Glendale. The "King of Cabernets" will sample some of his infamous wine along with a specially paired dinner from chef Charles Wade Schwerd. Dinner starts at 7:30 p.m. and tickets are $85 per person. Reservations can be made calling 623-566-2224 or visit www.arrowheadgrill.com for more information.

Not that this would be a likely problem but on the off chance that you have some spare donuts sitting around, we have a solution. Crispy Cream Bread Pudding! We don't think it could possible get any better then this.

Shannon Armour

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