This Week In Chow Bella:

Another week has come and gone leaving us to ponder the upcoming events that will shape our lives and, more importantly, our dinners out. But before we move on, let's have one last look at the blog posts from this week: 3 Recipes for Leftover Halloween Candy Three New Restaurants...

By Jonathan McNamara

November 5, 2010

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Another week has come and gone leaving us to ponder the upcoming events that will shape our lives and, more importantly, our dinners out. But before we move on, let's have one last look at the blog posts from this week:

3 Recipes for Leftover Halloween Candy

Three New Restaurants Coming to Scottsdale Promenade

Marcellino Launches All-Day Pizza Bar

The McRib Returns, or The Greatest Day of the Year Is Upon Us

The Whole Enchilada: Secreto vs. Los Dos Molinos

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