The 99-cent fish taco night at Las Glorias Grill in Phoenix is a long-standing and deservedly popular Wednesday tradition. The tender whitefish is grilled rather than deep-fried, then folded inside a warm corn tortilla, garnished simply with crumbly white Mexican cheese, lettuce, and a surprisingly light sauce. Two or three will fill you right up. A Corona or two at a buck-fifty a pop, and a decent tip for the very friendly servers and, what, you're out a whopping $7. We promise, you'll be back for more next time you're near the neighborhood.