Candy Hearts

Julie Peterson on Love, Loss, What She Wore -- and What She Ate

Chow Bella has a valentine for you. For the rest of February, we're handing out Candy Hearts -- stories of food and love from some of our favorite writers. Enjoy.

In a decent childhood, someone feeds you routinely, from the very first day. How can there not be at least some love associated with being fed? And we remember love.

See also: Laurie Notaro's Dish of Death

I love and remember food, often in conjunction with clothes, which, despite how I dress, I also love. I remember not just what I was eating but also what I was wearing (or, at least, shopping for) at most of the key moments in my life. Or were they key moments? I have a feeling life tricks us by making things memorable when they aren't necessarily important. If the important things were the most memorable, would we screw up as much as we do?

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Julie has written for the Night & Day events calendar section since 2005. As a student at Arizona State, she received the Glendon and Kathryn Swarthout Creative Writing Award and the Theatre Medallion of Merit.
Contact: Julie Peterson