Free idea: ATL Wings should offer a sampler platter so we don't have to pick which variety to order. It's too hard to choose every time we visit one of the Arizona chain's locations. Do we opt for a dry rub, like the rich garlic Parmesan? Or do we keep it saucy with the sweet heat of the honey habanero or the classic burn of the hot wings? (We stay away from the ultra-spicy Toxic wings, but maybe you're braver than we are.) Whichever flavor we're in the mood for, we know the wings will always be served fresh and crispy by the helpful staff. We particularly enjoy hitting up an ATL location on Tuesday or Wednesday, when wings are less than a buck each, allowing us to experience all the flavors we crave on the cheap.