We’re big fans of quality, inexpensive lunches, which is why we also recommend Island Sensation Cuisine. We recommend you start with the house-made ginger beer brew and then work your way down the menu. Chef Lloyd Campbell offers classically Jamaican food, which he fine-tuned in culinary school in Kingston. Plates include classic stewed oxtail with gravy and rice, jerk chicken thighs, and sides like “island” coleslaw.
- Price: $$
- Hours: Tuesday-Saturday 11 a.m.-8 p.m.
- Outdoor seating: Sidewalk tables
- Alcohol: No Alcohol
- Reservations: Not necessary
- Parking: Lot available
- Extra Services: Catering
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Takeout
- Call restaurant to order/pay
- Use restaurant website to order/pay
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Delivery
- Order/delivery via DoorDash
- Order/delivery via Postmates
- Order/delivery via Uber Eats