Here's a non-touristy, Cape Cod-style restaurant run by ex-New Englanders with a knack for making wonderful fish 'n' chips and lots of imaginative catch-of-the-day specials. And the bread pudding will hook you, come dessert time.
- Price: $$
- Hours: Tuesday-Friday 11 a.m.-8 p.m.; Saturday 12-8 p.m.
- Alcohol: Beer/Wine
- Reservations: Recommended
- Parking: Free, Lot available
- Extra Services: Banquet Facilities