4

The First Kitchen & Tasting Tour Is Coming to Scottsdale on February 23

^
Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

Do you enjoy drooling over newly remodeled kitchens? How about donating money to a good cause? Well, you can check both off your list on February 23 at the 1st Annual Kitchen & Tasting Tour, hosted by the Arizona Chapter of the Lymphoma Research Foundation in Scottsdale.

See Also: "Celebrate Green" March 16 with Dinner at Double Check Ranch -- Buy Discounted Tickets Now Is Your Garden a Mess After the Phoenix Cold Snap? An Expert Has Tips for Recovery.

This self-driven tour happening from 10 a.m. to 4 p.m. will feature upscale homes, chefs, and designers with all proceeds benefiting the Lymphoma Research Foundation, the nation's largest nonprofit organization dedicated to providing funding for research and service in the lymphoma community.

For $40 per person, guests will get the opportunity to view new and remodeled high-end kitchens in North Scottsdale. Each kitchen will showcase professionally staged tablescapes by local designers such as Flora Bella and Blue Desert Interiors, as well as offer a signature sampling of dishes from participating chefs and restaurants including: My Fit Foods, AZPops, Chef Tony Rea of Creations in Cuisine Catering, Food Artist Sue Carlisle of Straight to the Plate, and Chef Laura Slama of Celebrated Cuisine.

A selection of Valley chefs, architects, builders, and designers will also be on hand to answer all of your kitchen-related questions, from cooking to construction. Whether you're a sucker for self-guided tours or looking for some serious kitch-inspiration, the Kitchen & Tasting Tour promises to bring a little bit of everything to the table -- so to speak.

For more information or to purchase tickets, visit lymphoma.org/Arizona or call (480) 305-2027.

Follow Chow Bella on Facebook, Twitter, and Pinterest.

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Phoenix.

 

Join the New Times community and help support independent local journalism in Phoenix.