Chris Malloy
Audio By Carbonatix
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A trio of Phoenix chefs will be appearing on Chopped, the Food Network show. The chefs are Richard Hinojosa (CRUjiente Tacos), Justin Beckett (Southern Rail and Beckett’s Table), and Danielle Leoni (The Breadfruit).
Leoni and Beckett will be appearing on tonight’s (April 24) episode at 7 p.m. This means, for those of you unfamiliar with the format, that they will be competing against each other. Chopped is a multiround cooking battle featuring four chefs, one eliminated in each round, leaving a champion after three rounds of cooking whatever weird ingredients stock the chefs’ mystery baskets.
The baskets in Leoni and Beckett’s rounds include, apparently, colorful potatoes and “everyone’s favorite hybrid bird” (Food Network’s wording), a description that tells us nothing. The remaining contestants make sandwiches for dessert.
Hinojosa’s episode will air on Tuesday May 1, at 10 p.m. The theme of his episode is leftovers. Round two of this episode gifts contestants an ingredient basket of unfinished Chinese takeout and leftover Italian food, an oddball combo that becomes more interesting given that Hinojosa operates a progressive taco restaurant.
If you dig Chopped or the work of these three talented Phoenix chefs, check out these episodes. Chopped isn’t exactly the Bocuse d’Or, but we hope our chefs can kick some ass and win the episodes.
