4

Your Meal Ticket to a Culinary Safari

So you've always wanted to try wild boar, elk or shark, but you aren't willing to fork over the dough for a dish you're not even sure you'll like. We hear you. That's why we're profiling one East Valley restaurant where you can sample exotic meats minus the massive (and pricey!) portions in this week's Meal Ticket dining newsletter. Also look for details on Memorial Day grilling classes and an upcoming food fight between two respected local chefs!    

To sign up for Meal Ticket, visit www.phoenixnewtimes.com/readers/register, enter your information and select "dining newsletter." Register soon to be included in this week's mailing!

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

Newsletters

All-access pass to the top stories, events and offers around town.

  • Top Stories
    Send:

Newsletters

All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >