^
Keep New Times Free
4

Cork's 2011 Wine Dinner and Gourmet Banana Pudding in Today's Eater's Digest

Hungry for your early morning serving of food news, with no preservatives or additives?

Wine Battle 2011
Why did you make us wait so long, Cork? It's been almost a year but Cork has finally announced their next wine dinner. It's a battle of the Pinot Noirs August 29th at Chandler's Four Diamond Award winning Cork. Dinner will feature five-courses, each of which will be paired with two different wines (except dessert, you only get one). Valley of the Sun Fine Wine's Pat Jasmin will walk the 50 lucky guests though the pairings and at the end of the meal the guests will decide which wine paired best with each course. This event will sell out so if you want to go don't wait too long to get your tickets ($120++ per person). Check out the menu and then call 480-883-3773 to save your spot.

The Best Banana Pudding
Can a James Beard recognized chef make a better banana pudding then your grandma? You bet your sweet ass he can. Denver-based chef Alex Seidel's not only roasts his banana but he adds banana liqueur. Bet Grams never made puddin' like that! Check out the recipe here.

Follow Chow Bella on Facebook and Twitter.

I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Phoenix.

 

Join the New Times community and help support independent local journalism in Phoenix.