Latest Stories

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  Booze News: Pride Cocktails, Lite Options, National Beer Day, and More

  April 4 at 7 a.m.

  From Beer Day to Gin Week, pride cocktails, and low-carb brews.

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  Puttin’ On the Spritz: The History and How-To of a World-Famous Italian Cocktail

  Monday, September 25, 2017 at 6 a.m.

  Perfect for a patio, the history of the spritz stretches back to a time when Venice was part of the Austrian Empire.

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  Emma Janzen, Author of Mezcal, Explores the Origins of the Ultimate Artisanal Spirit

  Friday, July 21, 2017 at 6 a.m.

  Explore the storied, multi-faceted origins of mezcal in this interview with Imbibe editor and author Emma Janzen about her new bookMezcal: The History, Craft & Cocktails of the World's Ultimate Artisanal Spirit (Quarto Publishing Group, 2017).

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  The Coldest Dive Bar in Phoenix Has Transformed into a Bar and Grill

  Thursday, July 13, 2017 at 7 a.m.

  Ice House Tavern is the coolest bar in Phoenix, and a couple of years ago, the dive bar overlooking the Arcadia ice skating rink had a face lift, gaining more comfortable booths and a full dinner menu.

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  A Caribbean Drink Truly Requires Only Three Ingredients

  Friday, July 7, 2017 at 7 a.m.

  My Uncle John had tapped into what Jeff “Beachbum” Berry once called the Caribbean Holy Trinity of Mixology — rum, lime, and sugar —when he created a beloved family cocktail recipe.

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  A Very French Story About the Perfect Two-Ingredient Summer Cocktail

  Friday, June 9, 2017 at 7 a.m.

  With only two ingredients, it's hard to find a simpler cocktail than the Kir, but did you know that there are a host of variations? It's enough to keep you busy all summer.