Arizona snubbed in 2026 James Beard Award finals
After 12 Arizona chefs and restaurants were named semifinalists in January, the state was completely shut out on Tuesday.
Chefs
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The plot thickens: When will Arizona’s Michelin Guide drop?
With secret restaurant inspectors and coveted stars, Michelin runs on mystery. The new Southwest guide stays true to form.
Chocolate and charm infuse every corner of this new midtown restaurant
We’re sweet on the new all-day eatery from chef Tandy Peterson. Here’s what to order.
Recipe: Make chef Reilly Meehan’s roast chicken with onion chutney
The Phoenix private chef puts a spin on a classic dish. Here’s how to make his favorite recipe from his new cookbook.
Phoenix chef gets ‘A Little Bit Extra’ in his new cookbook
Reilly Meehan built a following on social media. For his first collection of recipes, the chef digs deeper.
Returning home, Kevin Binkley invites diners to ‘a true chef’s table’
After 20 years of running Valley restaurants, the celebrated chef is back. His new project seats just six at a time.
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Phoenix chef to compete in the first episode of Guy Fieri’s new show
The chef behind two celebrated Valley restaurants enters the “Flavortown Food Fight.” Here’s how to watch.
Devour 2026: Here’s who won at the Botanical Garden food festival
Arizona’s top chefs showcased their creations for fans and judges at the two-day event, hoping for Best in Show.
New Arcadia restaurant invites you to ditch your phone and dig in
Early spring citrus. Vinyl picked to set the tone. Attention to detail inspires conversation and connection at this new spot.
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Chef behind one of the Valley’s best brunch spots debuts new concept
The eatery fuses soul food with Latin flavors, serving tacos, wings and creative new dishes.
Legendary Phoenix restaurant celebrates 40 years of serving the Valley
Chef Vincent Guerithault opened his eatery in 1986. Four decades later, he’s still serving French cuisine with Southwest flair.
Phoenix eatery CC’s on Central changes name and menu
The new concept from owner Sharon Cunningham serves weekday lunch and Southern staples.
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Acclaimed Arcadia chef lands at Scottsdale resort
The former chef and co-owner of CRUjiente Tacos will oversee four restaurants at the luxe hotel.
Popular Scottsdale restaurant celebrates 15 years of ‘full bellies, big smiles’
Chef Bernie Kantak is bringing back original drinks and dishes to mark the occasion.
Local celebrity chef steps back from growing restaurant group
“I wanted to get back to what I love to do,” the chef says. Here’s what’s next for him and Clive Collective.
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Local chefs sound off on Michelin Guide coming to Arizona
“I think it will put everyone on the edge of their chair, at least I’m on mine,” says one top Valley chef.
The Michelin Guide is coming to Arizona. Here’s what to know
Phoenix restaurants could earn Michelin stars for the first time in 2026.
Guy Fieri returns to staple Phoenix taco shop. How to watch
Tune in as the Food Network star brings his show back to an essential Valley eatery.
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Tandy’s opens in lauded midtown restaurant space
Stop by the new restaurant for breakfast or lunch and take an artisanal chocolate bar to go.
Culinary power couple teams up for a cozy holiday pop-up series
The Valley is filled with holiday bars. But one downtown Phoenix restaurant is taking a different approach, backed by serious culinary chops.
Phoenix chef shares how to craft a Thanksgiving feast from the farmers market
Want to use local ingredients in your holiday dishes? Persepshen’s co-owner offers tips and tricks.
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How to host the perfect Friendsgiving
The owners of one of Phoenix’s favorite wine bars share their tips and tricks for creating a memorable meal.