Latest Stories

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  A First Taste of the Sustainable Bamboo Sushi at the Biltmore

  March 18 at 7 a.m.

  This is likely going to be your go-to Japanese restaurant.

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  First Taste: A Solid Start for a New Peruvian Spot in Mesa

  March 10 at 7 a.m.

  A new go-to for chica moranda, lomo saltado, and many forms of ceviche.

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  First Taste: Founding Fathers Kitchen in Ahwatukee Is Still Figuring It Out

  March 3 at 7 a.m.

  The wings are great, you just have to be patient.

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  First Taste: FLINT by Baltaire Will Beckon You Back to the Biltmore Area

  February 25 at 7 a.m.

  Chefs Strickland and Mayo create delicious Mediterranean food with Middle Eastern accents.

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  First Taste: No Fault Found at Poppy in the Cambria Downtown Phoenix

  February 11 at 7 a.m.

  Where drinking responsibly takes on a whole new meaning.

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  First Taste: 12 West Brewing Co. in Downtown Mesa Is the Business

  February 6 at 6 a.m.

  In downtown Mesa, 12 West has opened a tap room with beer, cocktails, and some undeniably good bar food.