Roosevelt Row is known for cocktails, galleries, and maybe a craft beer, which is what makes Trapp Haus BBQ all the more worth a visit. The inside is welcoming, with a bar and a narrow dining room, complete with murals and painted-on barbecue lingo. Proprietor Phil "the Grill" Johnson is a seasoned barbecue master, offering a tight menu of food, beer, and cocktails. The must-try order is the Jumbo Philly Crack Wings. They can come naked or with sauce, but we recommend the sauced version. You get about half a dozen, but these are meaty, smoked wings, fringed with a little bit of crisp and crunch on the edge. These are the ultimate barbecued wings, and you're going to appreciate that roll of paper towels on the table.