Latest Stories

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  Getting Buzzed With Bacon on the Side at Scottsdale Bacon and Beer Classic

  May 12 at 9:58 p.m.

  Whether you're a foody, beer connoisseur, or just trying to catch a buzz and eat, Scottsdale Bacon and Beer Classic had you covered on May 12, 2018. With knowledgeable staff, expert chefs, games to play, and great hospitality, you couldn't help but indulge yourself. Let's take a quick look at what makes this event so special.

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  VegOut! Scottsdale Vegan Beer & Food Festival Was Colorful and Delicious

  March 19 at 10:50 a.m.

  The Scottsdale Waterfront was home to the VegOut! Vegan Beer & Food Festival on Saturday, March 17, and Sunday, March 18, 2018. The crowds were loving the wide variety of delicious plates, treats, and all things vegan. From beautiful weather to cold beers to amazing overall vibes, you didn't have to be vegan to enjoy this great festival.
  

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  Puttin’ On the Spritz: The History and How-To of a World-Famous Italian Cocktail

  Monday, September 25, 2017 at 6 a.m.

  Perfect for a patio, the history of the spritz stretches back to a time when Venice was part of the Austrian Empire.

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  A Very French Story About the Perfect Two-Ingredient Summer Cocktail

  Friday, June 9, 2017 at 7 a.m.

  With only two ingredients, it's hard to find a simpler cocktail than the Kir, but did you know that there are a host of variations? It's enough to keep you busy all summer.

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  Brazil in a Glass: The Inspirations Behind 'Her Name Is Rio' at Bitter & Twisted

  Friday, May 19, 2017 at 8 a.m.

  Bitter & Twisted is now serving your new favorite summer sip, featuring Brazilian cachaça and blackberry compote in a cocktail, and Her Name is Rio.

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  Reimagining the Ramos Gin Fizz For Vegans (and Everybody Else)

  Friday, April 21, 2017 at 7 a.m.

  The Ramos gin fizz dates back to 1888 in New Orleans. Clever Koi is riffing on a classic with a 100% vegan version.