New bourbon bar opens in uptown Phoenix
The owners of a longtime Valley restaurant have opened a bar next door with rare bottles and craft cocktails.
The owners of a longtime Valley restaurant have opened a bar next door with rare bottles and craft cocktails.
Water damage requires an extensive remodel of this year-old restaurant.
A new restaurant springing up on Scottsdale Road promises house-made pasta, crispy artichokes and frozen cocktails.
The team behind SugarJam The Southern Kitchen will fuse soul food with Latin-inspired cuisine.
Caldwell County BBQ, a mainstay of Texas-style barbecue, is opening a third location
Cattle has long been a cornerstone of Arizona. But right now, almost every new restaurant is a steakhouse.
Most Valley locations of the sports bar are closed after federal agents raided the restaurants and clashed with protesters on Monday.
The team behind Little Pickle and The Mercer are ready to debut their third restaurant.
A luxe martini bar, a tropical oasis for tiki tipples and more are opening in the heart of the city.
After nearly a decade, the pioneering local brewery will soon pour its last pints.
The new sushi and cocktail bar is slated to open in early February. Here’s what to expect.
The Nashville-style eatery tempts customers with spice levels from “mild” to “Sun Devil.” It lands in Tempe this weekend.
“Despite our best efforts, we were unable to make it work long term.”
The tiny Phoenix restaurant served traditional Peruvian recipes for 12 years.
The chef honed his skills developing menus for P.F. Chang’s. Now, he and a childhood friend have opened their own shop.
A restaurant from Gilbert plans to open a downtown Phoenix location this spring. Here’s what to expect.
After flames engulfed the roof last spring, the restaurant is finally back with a renovated space and new menu.
The all-day cafe was designed to be quintessentially European. Stop by for coffee and a croissant or stay for escargot and French wine.
The supermarket’s first out-of-state location is ready to welcome Valley customers.
They’ve mastered tacos, burgers, cocktails and coffee. Now, these pros are turning to craft beer.
A theatrical Italian eatery, Taiwanese dumpling house and a “cheeky tiki” bar are among the new spots we can’t wait to visit.
A flock of new restaurants, bars and breweries are set to land at Sky Harbor.