5 Best Places to Eat and Drink This Week in Metro Phoenix

Crudo Tuesday, February 11

Chef Cullen Campbell's Crudo will host a four-course, wine-paired Olive Oil Dinner showcasing the variety of flavors and culinary uses for extra virgin olive oil. Each of the courses is designed to highlight a different Italian region and a signature olive oil. The menu includes ahi with olio verde, lemon, avocado, Iitois onions, as well as whipped Crows Dairy goat cheese with watermelon, honey and olive oil. The dinner starts at 6:30 p.m. and costs $65 a person. Reservations are required. Call 602-358-8666.

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Lauren Saria
Contact: Lauren Saria