Thanks to this "contemporary gastro-lounge" headed up by 32-year-old chef Stephen Jones, downtown denizens not only have a stylish spot for lunch, they also (gasp!) have a reason to visit CityScape. Located on the second floor inside the new Hotel Palomar, the city lunch-going set can enjoy familiar and flavorful favorites from a selection of salads, sandwiches, and flatbreads. (Hint: Get the duck confit with zesty pickled kumquats.) Plus, since a lot of the grub is offered in two sizes, sharing the meal (and the tab) with your co-workers just makes good business sense. And that's a thought you can bask in while looking out to the surrounding high-rises from the sleek dining room, the patio, or with drink in hand at the lively bar. Don't worry. We won't tell the boss.