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See the Phoenix family home that just triumphed in an ABC Christmas lights reality show

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Author

Showing 45 - 66 of 553

Tirion Boan

Tirion Boan is the Food Editor of Phoenix New Times where she’s worked since May 2022. Tirion keeps a close eye on restaurant openings and closings, offers dining recommendations and reports on metro Phoenix food news and trends. She also publishes major annual lists like Top 100 Bars and Top 100 Restaurants, and contributes to the Best of Phoenix project. Tirion previously worked for publications including The Arizona Republic and The Tucson Weekly. She holds a bachelor’s of arts in journalism from the University of Arizona.

tirion.boan@newtimes.com
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Local coffee truck banned from Scottsdale hospital due to name

Local coffee truck banned from Scottsdale hospital due to name

By Tirion BoanSeptember 24, 2025

Hospital workers had a bone to pick with administrators over the decision.

This downtown Phoenix restaurant’s ‘Girl Dinner’ is the hottest deal in town

This downtown Phoenix restaurant’s ‘Girl Dinner’ is the hottest deal in town

By Tirion BoanSeptember 23, 2025

Everything is expensive right now. But one Phoenix spot is shaking things up with a midweek treat with stellar value.

‘Legendary’ downtown Phoenix restaurant and bar closes after 20 years

‘Legendary’ downtown Phoenix restaurant and bar closes after 20 years

By Tirion BoanSeptember 22, 2025

The iconic downtown destination has served its last pom-tinis and feta fries.

This Mesa pizzeria is a viral sensation. We stopped by to find out why

This Mesa pizzeria is a viral sensation. We stopped by to find out why

By Tirion BoanSeptember 18, 2025

The East Valley spot has none of the typical trappings of an “Instagrammable” restaurant. But its fans can’t get enough.

A sushi roll.

The 12 most anticipated restaurants opening in Phoenix this fall

By Tirion BoanSeptember 17, 2025

A new brewery, ice cream shop and steakhouse are all on deck for fall. Here are the 12 spots we can’t wait to try.

Mold and cockroaches: The worst Phoenix restaurant inspections of August

Mold and cockroaches: The worst Phoenix restaurant inspections of August

By Tirion BoanSeptember 11, 2025

Live insects in a rice flour container were among the unwelcome sights inspectors found in Valley kitchens last month.

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Arcadia Tavern reopens, replacing popular Phoenix sports bar

Arcadia Tavern reopens, replacing popular Phoenix sports bar

By Tirion BoanSeptember 11, 2025

Where one sports bar closes, another opens in its place.

Chef Joey Maggiore opens new deli and bagel bar

Chef Joey Maggiore opens new deli and bagel bar

By Tirion BoanSeptember 10, 2025

Fresh bagels, custom cream cheese and nostalgic sweets are on the menu at the Maggiore family’s newest restaurant.

The 6 most delicious bites we tasted around Phoenix last month

By Tirion Boan and OthersSeptember 9, 2025

A superb slice of pizza, some standout sushi and more wowed the Phoenix New Times food team in August.

Food from Backyard at Desert Ridge.

Cheer on the Cardinals at these winning Phoenix sports bars

By Tirion Boan and OthersSeptember 5, 2025

These Valley destinations for sports fans have plenty of screens, beer and snacks to fuel the fun long after halftime.

Longtime Valley Mexican restaurant opens new location in Arcadia

Longtime Valley Mexican restaurant opens new location in Arcadia

By Tirion BoanSeptember 5, 2025

The local restaurant is mixing up margaritas in a third Valley spot.

These 10 Phoenix restaurants are now closed

These 10 Phoenix restaurants are now closed

By Tirion BoanSeptember 3, 2025

A midtown brunch spot, a Tempe sushi bar and a family-run Mesa staple all said goodbye last month.

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Move over Sedona: Downtown Phoenix hits peak crystal

Move over Sedona: Downtown Phoenix hits peak crystal

By Tirion BoanAugust 29, 2025

Gemstone-themed bars are taking over downtown Phoenix.

These grocery stores are closed, or closing early on Labor Day

These grocery stores are closed, or closing early on Labor Day

By Tirion BoanAugust 29, 2025

The bank, post office and some Valley grocery stores will be fully closed on Monday. Other supermarkets have limited hours.

Longtime Tempe sushi bar says goodbye after a final weekend

Longtime Tempe sushi bar says goodbye after a final weekend

By Tirion BoanAugust 28, 2025

The restaurant has served customers in Tempe for 18 years. Here’s how to visit for one last time.

Prince St. Pizza makes Tempe debut. Here’s what to order

By Tirion BoanAugust 28, 2025

The viral New York City pizzeria opens on Thursday, bringing square slices and Neapolitan pies to Mill Avenue.

Our favorite food and drink destinations in Flagstaff

Our favorite food and drink destinations in Flagstaff

By Tirion Boan and OthersAugust 27, 2025

From brunch spots to start the day to breweries perfect for an afternoon beer, here’s where to stop on your next trip north.

Phoenix staple ranked among most iconic old-school diners in U.S.

Phoenix staple ranked among most iconic old-school diners in U.S.

By Tirion BoanAugust 27, 2025

Brimming with nostalgia, the local diner and soda fountain has been serving customers since 1929.

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Pumpkin time? Valley cafes, breweries seek the right moment for seasonal sips

Pumpkin time? Valley cafes, breweries seek the right moment for seasonal sips

By Tirion BoanAugust 25, 2025

A local brewery tapped its autumn brew weeks ago. A cafe will wait another month. When do fall flavors make sense in Phoenix?

This local spirits company is now pouring at Sky Harbor

This local spirits company is now pouring at Sky Harbor

By Tirion BoanAugust 22, 2025

A second location of a popular Chandler bar is now open in Terminal 4.

Top Valley chef to ‘reimagine’ the Desert Botanical Garden’s restaurants

Top Valley chef to ‘reimagine’ the Desert Botanical Garden’s restaurants

By Tirion BoanAugust 21, 2025

Gertrude’s Restaurant and the Patio Cafe closed in May. Now, a lauded local chef is taking the reins.

New York pizzeria with cult following to open in Tempe this month

New York pizzeria with cult following to open in Tempe this month

By Tirion BoanAugust 20, 2025

The long-awaited pizzeria is almost ready to start slinging slices on Mill Avenue. Here’s when and where to get a taste.

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