We consider ourselves lucky to have Zak's Chocolate, a chocolate micro-factory, right in our backyard. Owners Jim and Maureen Elitzak opened Zak's in a Scottsdale strip mall earlier this year. From the modest storefront they produce single-origin organic chocolate bars and confections. They do the entire process, from bean to bar, themselves — everything from roasting raw cacao beans to hand-wrapping each chocolate bar in decorative paper. The Elitzaks opt to include a small amount of cocoa butter in each bar, giving their high-quality creations a creaminess that's rare in the artisan chocolate game. Plus, the single-origin bars showcase the different flavor profiles of each variety of cacao, bringing local chocolate to a truly artisan level.